Welcome to Versante Hearth Bar
"Versante Hearth Bar, located in Park City, UT, offers a casual yet trendy dining experience with a focus on quality ingredients and diverse menu options. With a range of shareables like the Crispy Brussels Sprouts and Spinach Artichoke Dip, along with fresh salads and enticing entrees like the Chicken Parmesan and Bison Burger, there's something for everyone. Customers rave about the flavorful pizzas and cocktails, highlighting the cozy ambiance and friendly service. The restaurant's dedication to providing an inclusive and welcoming environment, along with their attention to detail in both food and service, make Versante Hearth Bar a must-visit dining destination in Park City."
- 2346 Park Ave, Park City, UT 84060, United States2346 Park Ave, Park City, UT 84060, United States Hotline: +1 435-604-4012
Welcome to Versante Hearth Bar, a hidden gem in the heart of Park City, Utah! This trendy cocktail bar and pizza joint offers a unique dining experience with a variety of options to cater to every palate.
Located at 2346 Park Ave, Versante Hearth Bar is a must-visit destination for both locals and tourists. With a range of amenities such as takeout, delivery, and wheelchair accessibility, this restaurant prides itself on offering a seamless dining experience for all customers.
One of the standout features of Versante Hearth Bar is its diverse menu, which includes shareables like Crispy Brussels Sprouts, Spinach Artichoke Dip, and Versante Bruschetta. The fresh salads, indulgent entrees like Chicken Parmesan and Tuscany Halibut, and mouth-watering pizzas like the BBQ Chicken and The Fig are sure to tantalize your taste buds.
But the real star of the show at Versante Hearth Bar is their signature cocktails. From the Mid Mountain Mule to the Lavender Sunset, each drink is expertly crafted to perfection. And don't miss out on their selection of beers and wines to complement your meal.
Customer reviews rave about the impeccable service at Versante Hearth Bar, with mentions of attentive servers like Hannah and Skyler who go above and beyond to ensure a memorable dining experience. The lively atmosphere, complete with outdoor seating and private dining options, makes this spot perfect for any occasion.
So, whether you're looking for a casual lunch, a delicious dinner, or a sweet dessert, Versante Hearth Bar has you covered. Come and discover the magic of this women-owned establishment that welcomes all with open arms.
Experience the best that Park City has to offer at Versante Hearth Bar – where every dish is a delight and every drink is a toast to good times!

In town to visit friends and they took us here on our first night. The food was good and the service was excellent. Shared their Italian Chopped Salad and Margarita Pizza. A little weird that the Burata on the pizza was cold.

I love this place year-round. I love when they do the outdoor seating and barbecue, and the indoor restaurant experience is always fun. They have a rotating menu so there is always an opportunity to try something new. Their pizzas are great, their drink menu is awesome, and they have this pesto pasta that is absolutely to die for.

Cute restaurant for a girls night. None of us loved the pasta but the pizza was pretty good. Crust was well made, Interesting flavor combinations, some worked better than others. I'm 50/50 on whether I'd go back or not. Nothing wrong with the restaurant, but nothing that would make me crave going back.

Brussel sprouts were excellent chicken parm excellent halibut could have used more sauce risotto was excellent add on shrimp made it really good waitress Hannah was very attentive thanks for being great will definitely go back

What a gem! Usually when we're in Park City we eat at a spendy place (when in Rome!). We decided on Versante this time because we didn't want to spend as much. Little did we know it would end up being some of the best food we've ever had in Park City! I got the honey prosciutto pizza and it was so good. It was so flavorful and the prosciutto was just the right amount of crispy (a little bit). My wife got the steak salad and the steak was so well seasoned and cooked perfectly. Next time I'm going to try ordering a larger cut of steak because if this was any indication, it will be great. Our bill was around $100 for 3 of us, with alcohol. At the nice restaurants on main street it usually costs almost that much PER PERSON if drinks are included, and the food here very much belongs in the same category as those places. The hotel it's located in (Peaks Hotel) looks a little old and not fancy from the outside which I think is why the prices are good here and crowds not bad, and that makes it a bit of a gem compared to having to get reservations 3 months early and pay triple the prices for similar quality food on Main Street.

I ordered the steak salad and ended coming again within a week for the same order. The steak tastes great and the portion size is normal. The salad and dressing is a great mix. They gave too much dressing for my taste which is not a complaint. Better too much than not enough. We also ordered bruschetta to go. The flavor was fine and they gave a ton of topping but my biggest complaint is the bread was WAY too small for the topping. I ended up with more than half of the topping leftover and eventually threw it away. I took off a star because they need to give more piece of bread with the bruschetta not only for the portion size, but also the price and topping. Need at least double the amount of bread to deal with the topping they give to spread over it. The taste was great on the buttered bread also.

Great! We were hesitant because it's in a hotel, but the reviews were on point. Cocktails were AMAZING (mountain mule in particular). The STEAK SALAD was SOOO good! We ordered pizzas too because we assumed we'd still be hungry. Not the case! The steak salad is a very filling meal on its own, with nothing else. I got the salad pizza and it was SO good too!!! My friend got the one with sausage and black olives, but she wasn't impressed. She said mine was better. The bartender, Skyler, held down the fort. EXCELLENT customer service. He served the entire bar AND restaurant by himself. Plus, feeding us at the bar. Five stars for him. The bathroom was disturbing so I recommend using the hotel bathroom (thru the lobby in the back corner). And parking was fine. If the main lot is full, drive around to the other side. Free.

Great food and cool vibes in Park city. Amazing pizza and drinks. What could you ask for? Versante is a restaurant bar that is located inside a hotel. Made reservations for a party of six on a weekend. Staff and service are super accommodating and were able to push my reservation back a little later because we were late. The restaurant and bar were super lively for the Super Bowl game, and we were able to ask for a seat with a view of the TVs. Food: - BBQ chicken pizza (5/5) - this was a suggestion from our waiter, it's not on the menu, but he suggested it as a secret menu item. Pizzas come out huge and are able to feed two people barbecue chicken was yummy, and the crust was soft. Get this one!! - Speziato pizza (3/5) - another popular suggestion, this Pizza had a spicy sweet combination with the chili infused honey. The peppers on it made it just a little too spicy so I took them off. It was unique, but I don't think I'd get it again. - Loaded Yukon pizza (5/5) - i'd say this is the star of the show. Think about a baked potato made into a pizza and the truffle tied it all together and made every bite delicious. The truffle was just the right amount, not overwhelming - The Spiro pizza (2/5) - if you like prosciutto, this pizzas is for you. I thought it was a bit salty. The truffle flavor didn't really come through but I really like the freshness of the arugula. - Fritos Misto Calamari (3/5) - the calamari serving is huge and shareable for a large party. Calamari pieces are breaded shrimp, which was interesting, but still yummy. - Traditional Caesar salad with shrimp (3/5) - the salad could've used more dressing, it didn't taste that ceasary. - Cookie Skillet (5/5) - the cookie skillet was delicious a warm cookie with vanilla ice cream on the top. Overall, a super solid place to eat, grab a drink, and hang after a day on the slopes. They have a selection of cocktails, beer on tap, and wine. Parking is easy and there's a bus stop right in front of the restaurant in case you're from out of town and taking public transportation in the area!

Excellent service. Great place to go after Park City wine festival. Sorry, I did not get a photo of the two pizzas we inhaled! Shared appetizers included one with Brussel sprouts and one with artichokes. Eat your veggies! They are next to a motel and look like they have great outdoor dining area too for nice weather. One criticism: such a tiny shared bathroom for a big joint. Loved the moose painting. Cheers.